Savory Mushroom Salt
Gamchil means “taste that pulls you in” and that’s what we’ve created with a blend of shiitake mushrooms, roasted garlic, soybean powder and our aged salt that lends savory richness and leaves you wanting more.
Ingredients: Sea Salt, Dried Mushrooms, Roasted and Dried Soybeans, Dried Garlic
What does it mean to be mineral-rich?
While ordinary table and kosher salts are made up of 100% sodium chloride, our salts contain a range of minerals essential for good health. Our traditional and natural process results in a precious Korean grey salt that boasts some of the highest concentrations of calcium, potassium, and magnesium of any edible salt in the world.
What is cheonilyeom salt?
Cheonilyeom translates quite literally to "Sky-Day-Salt" and describes the traditional process for making Korean salt that we still use to this day. Solar Salt or Sun-Dried Salt is harvested from the sea and then naturally dried over time in salt flats by the sun. This results in an earthier-tasting salt with a larger/coarser grain!
Adds that hit of umami without being overly mushroomy. It’s very good! The chunks of salt are a bit bigger than some of the other varieties and I find it best to grind it up a bit finer before putting it on stuff. It can be distracting to get a big bite of salt that you have to crunch through.
Delicious! Very large crystals limit it's use. But finding more and more to use it with.
One of my favorite additions to cooking. It’s a wonderful flavor!
It’s really good in stews and with potatoes, the salt crystals are big and crunchy and the mushroom smells and tastes great!
Not a fan of shrooms but
Obsessed! Roasted veggies tian - delicious. Simple crispy potatoes = outstanding. On Eggs = eggcellent